Monte Carlo Beer is first and foremost the story of two friends: Anthony and William. Entrepreneurs and adventurers at heart, these two beer enthusiasts traveled the world before returning to their homeland and creating Monte Carlo Beer in 2019. Since then, they’ve been marketing two light, creamy regional beers brewed in the south of France using sustainable farming methods. Other alcohol-free products, soft drinks, will be launched shortly.

Anthony Orengo


Entrepreneur since the age of 24 with a first events company. He launched Deep House party concepts in Monaco. He then opened the first Emilie’s Cookies franchise in Monaco in 2013. In 2018, he left for Singapore to join William, where they opened a new Bar/Restaurant concept, Monte Carlo Boys. Back in Monaco in 2019 he creates a new beer brand to be called Monte Carlo Beer..

William Scheffer


After obtaining his Master’s degree in 2010, William moved to Asia. He quickly launched his first Cocktail bar in Bangkok in January 2012. 2 years later, he sold the bar and moved to Singapore, where he opened an import-distribution company selling French food products to Singapore’s prestigious restaurants and hotels. In 2018, Anthony joined him to open a new bar/restaurant concept: Monte Carlo Boys. In 2021, after 11 years in Asia, he sells the bar and distribution company to return to Monaco and develop Monte Carlo Beer with Anthony.

The Monte Carlo Beer Team

Jennifer Arthur Varas

Marketing & Communication Manager 

Francesco Di Giampaolo

Assistant administratif & Logistique

Nicolas Ebles

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